1440 San Marco Blvd
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With a commitment to sustainable, local, and organic, this farm-to-table bistro and bar features a seasonally-driven menu of skillfully handcrafted seasonal and regionally influenced French and Mediterranean cuisine and crafted cocktails. Their menus change often; they have an extensive wine selection highlighting the wines of California; and dietary restrictions like vegan, vegetarian or gluten free choices can be accommodated. They are open Monday to Thursday from 11 am until 10 pm; Friday from 11 am until 11 pm; Saturday from 5 pm until 11 pm, and on Sunday from 5 pm until 9 pm. Leashed, friendly dogs are allowed at their outside dining area.
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