1810 Avenue of Mid America
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All fresh, all organic, almost all local except for seafood, and an on-site garden are the beginnings of fresh, skillfully prepared American Heartland cuisine at this lakeside grill. They feature signature dishes, oak fired steaks, brick oven pizzas, handcrafted soups, a gluten-free menu, and a full list of fine wines - including certified organic or sustainably produced wines. They are open Monday to Thursday from 11 am until 9 pm; Friday and Saturday from 11 am until 10 pm, and on Sunday from 11 am until 8 pm - brunch until 3 pm. Dogs are allowed on their seasonal, front porch dining area; they must be leashed and cleaned up after promptly.
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