This beachy island grill serves a variety of Carrabian-style dishes and cocktails. It’s popular for its fun tropical atmosphere, as well as its tasty seafood, steak, and pasta fare. Special nightly offers include various cocktail happy hours, ladies nights, and live DJs. Favorite dishes include a fresh lobster dinner, jambalaya, surf & turf, Caribbean crab cakes, lobster pasta, the tasty pasta jamaica, and classic key lime pie and chocolate brownie oasis for dessert. A three-page drink menu features hard seltzers, draft or bottled domestic and specialty beers, wines, and a selection of creative cocktails in glasses or buckets – your choice. Guest favorites include Key Lime Tinis (Smirnoff, rumchata, liquor 43, fresh lime), Dirty Monkeys (Bacardi banana, Kahlua, and banana puree), or Mango Mamas (Bacardi mango, mango puree, and fresh orange juice.)
Well-behaved, leashed dogs are welcome on the outdoor patio and enjoy bowls of water.
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