Featuring seasonal Farm to Table cuisine, this restaurant presents a diverse locally and globally inspired menu of freshly prepared East coast style cuisine. They also offer Chef’s daily specials, a full bar, private and alfresco dining, weekday happy hours, catering, entertainment, and various special events. They are open for lunch Monday to Saturday from 11 am until 4 pm,,,””,,, for dinner Monday to Thursday from 4 pm until 10 pm, on Friday from 4 pm until 11 pm, and on Saturday from 4 pm until 11 pm,,,””,,, Sunday brunch is from 10 am until 2:30 pm, and dinner is from 5 pm until 9 pm. Leashed, well mannered dogs are allowed at their outside dining area.
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