Featuring seasonal Farm to Table cuisine, this restaurant presents a diverse locally and globally inspired menu of freshly prepared East coast style cuisine. They also offer Chef’s daily specials, a full bar, private and alfresco dining, weekday happy hours, catering, entertainment, and various special events. They are open for lunch Monday to Friday from 11 am until 3 pm,,,””,,, for dinner Monday to Thursday from 3 pm until 10 pm, on Friday from 3 pm until 11 pm, and on Saturday from 5 pm until 11 pm,,,””,,, Sunday brunch is from 11 am until 3 pm, and dinner is from 3 pm until 9 pm. Leashed, well mannered dogs are allowed at their outside dining area.