This chic restaurant is located within the historic first synagogue in Florida, featuring walls full of character. The cafe serves organic, locally sourced, and never frozen breakfast, lunch, and dinner. Guest favorites include the lemon ricotta pancakes, the shrimp and bacon omelet, the key lime pie french toast, and the duck bacon benedict for breakfast and brunch. For dinner, start with oven-toasted ciabatta bread or Thai beef tips. Enjoy main course dishes including the cheese ravioli, coconut curry, and Mahi Mahi with coconut rice, black beans, and pineapple. The Sarabeth’s Special rotates nightly. Guests enjoy an extensive wine list of white and red wines from across the globe.
Well-behaved, leashed dogs are welcome at the outdoor seating.